03024200
Unit: KGS

Anchovies (Engraulis spp.)

FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 > Anchovies (Engraulis spp.)

BCD
30.0000%
IGST
0.0000%
SWS
10.0000%
AIDC
30.0000%
IMPORTFree
→ Calculate DutyChapter 03

Duty Rates

DUTY STRUCTURE (SCHEDULE RATES)
BCD
30%
→
SWS
10%
→
AIDC
30%
→
IGST
0%
→
TOTAL
42.9%
DutyStatutoryEffective (conditional)
Basic Customs Duty (BCD)30%30%
Social Welfare Surcharge (SWS)10%10%
AIDC30%30%

IGST Notification: 029/2025

Statutory = tariff schedule rates (what most importers pay). Effective = ICEGATE rate via notification — applies only if importer meets the notification conditions.

SECTION I — LIVE ANIMALS, ANIMAL PRODUCTS
Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates

Related HS Codes in Chapter 03

03024300
Sardines, (Sardina pilchardus, sardinops spp.) sardinella (Sardinella spp.) bris
03024100
Herrings (Clupea harengus, Clupea pallasii)
03024400
Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
03023900
Other
03024500
Jack and horse mackerel (Trachurus spp.)
03024600
Cobia (Rachycentron canadum)